Verified against current USP / EP monographs.
| CAS Number | 92129-90-3 |
| Chemical Formula | Enzymatically Hydrolyzed Polymer |
| Grade / Standard | Food Grade / Pre-Digested |
| Appearance | White to Light Beige Powder |
| Purity / Assay | ≥ 80.0% (Degree of Hydrolysis: 10-15%) |
This product should be stored in a cool, dry environment, away from direct sunlight and moisture to maintain potency and prevent degradation.