Verified against current USP / EP monographs.
| CAS Number | 9005-43-0 |
| Chemical Formula | Casein Calcium Salt |
| Grade / Standard | FCC / Food Grade |
| Appearance | White to Cream Powder |
| Purity / Assay | ≥ 90.0% (Protein Content) |
This product should be stored in a cool, dry environment, away from direct sunlight and moisture to maintain potency and prevent degradation.