Verified against current USP / EP monographs.
| CAS Number | 130-40-5 |
| Chemical Formula | C17H20N4O9PNa |
| Grade / Standard | USP / Food Grade |
| Appearance | Yellow Crystalline Powder |
| Purity / Assay | 95.0% – 102.0% |
This product should be stored in a cool, dry environment, away from direct sunlight and moisture to maintain potency and prevent degradation.