Verified against current USP / EP monographs.
| CAS Number | 58-56-0 |
| Chemical Formula | C8H11NO3·HCl |
| Grade / Standard | USP / EP / Food Grade |
| Appearance | White or almost white crystalline powder |
| Purity / Assay | 98.0% - 102.0% |
This product should be stored in a cool, dry environment, away from direct sunlight and moisture to maintain potency and prevent degradation.