Verified against current USP / EP monographs.
| CAS Number | 68-19-9 |
| Chemical Formula | C63H88CoN14O14P |
| Grade / Standard | USP / EP / Food Grade |
| Appearance | Dark red crystalline powder |
| Purity / Assay | 96.0% - 100.5% |
This product should be stored in a cool, dry environment, away from direct sunlight and moisture to maintain potency and prevent degradation.