Verified against current USP / EP monographs.
| CAS Number | 299-29-6 |
| Chemical Formula | C12H22FeO14 · 2H2O |
| Grade / Standard | USP / EP / FCC / Food Grade |
| Appearance | Pale Greenish-Yellow Powder |
| Purity / Assay | 95.0% – 102.0% |
This product should be stored in a cool, dry environment, away from direct sunlight and moisture to maintain potency and prevent degradation.