Verified against current USP / EP monographs.
| CAS Number | 141-01-5 |
| Chemical Formula | C4H2FeO4 |
| Grade / Standard | USP / EP / FCC / Food Grade |
| Appearance | Reddish-Orange Powder |
| Purity / Assay | 97.0% – 101.0% |
This product should be stored in a cool, dry environment, away from direct sunlight and moisture to maintain potency and prevent degradation.