Verified against current USP / EP monographs.
| CAS Number | 9000-71-9 |
| Chemical Formula | Complex Phosphoprotein |
| Grade / Standard | FCC / Food Grade / MCC |
| Appearance | White Free-Flowing Powder |
| Purity / Assay | ≥ 85.0% (Protein Content) |
This product should be stored in a cool, dry environment, away from direct sunlight and moisture to maintain potency and prevent degradation.