Verified against current USP / EP monographs.
| CAS Number | 4345-03-3 |
| Chemical Formula | C33H54O5 |
| Grade / Standard | USP / Food Grade |
| Appearance | White to Off-White Powder |
| Purity / Assay | 1185 IU/g or 1210 IU/g |
This product should be stored in a cool, dry environment, away from direct sunlight and moisture to maintain potency and prevent degradation.