Technical Data Sheet

Xanthan Gum (80 Mesh)

Products / Food Additives

Product Specifications

Verified against current USP / EP monographs.

CAS Number 11138-66-2
Chemical Formula Polysaccharide
Grade / Standard FCC / E415
Appearance Cream White Powder
Purity / Assay Viscosity > 1200 cps

Commercial Data

Packaging 25kg Drum / Carton (Standard)
Documentation COA, MSDS, ISO 9001
Availability Stock in USA & China
Request Pricing / COA
Response time < 4h